Easter Sides

Carrot & Snap Pea Risotto

Serves 6 $16.99 per 6 ea

With shallots, Parmesan cheese and snow peas.

Glazed Tri-Color Carrots

Serves 6 $17.99 per 2 lbs

Tricolor carrots are simply cooked and lightly coated with a sweet and zesty honey-lemon glaze.

Pickled Golden Beet Salad

Serves 6 $19.99 per 2 lbs

Pickled golden beets are sliced and tossed with cucumber, fennel, red onion, and fresh herbs.

Sugar Snap Peas with Quinoa

Serves 6 $15.99 per 2 lbs

A melange of sugar snap, spring and snow peas, roasted red peppers, ed onion, parsley, and quinoa tossed in a roasted garlic red wine vinaigrette.

Lemon-Ginger Asparagus

Serves 6 $18.99 per 1.5 lbs

Grilled asparagus is tossed with ginger, garlic chips, and lemon zest.

Haricots Verts and Radish Salad

Serves 6 $21.99 per 2 lbs

Verdant haricot verts are cooked until tender and tossed with a colorful blend of radishes, carrots, mint, and cilantro.

Roasted Fingerling Potatoes

Serves 6 $24.99 per 2.5 lbs

Roasted until creamy and tender, tossed with garlic, herbs and grilled spring onions.

*Consumer Advisory: These foods are raw, undercooked or lightly cooked. Consuming these foods may cause food borne illness in children, pregnant women, the elderly and persons with weakened immune systems. NOTE: Many items on this menu are prepared in facilities that may process peanuts, nuts, shellfish, or other potential allergens.