Entree Sides

<p>With house-made marinara, ricotta salata, and olives.</p>

<p>Traditionally made with potatoes, butter, and cream.</p>

<p>With real maple syrup.</p>

<p>With white cheddar.</p>

<p>Peppers, asparagus, mushrooms, and broccoli with balsamic.</p>

<p>Zucchini, yellow squash, eggplant, onions, and red, green, and yellow bell pepper are roasted and tossed with tomato, basil, thyme, rosemary, and oregano.</p>

<p>Sauteed Spinach with Pine Nuts, Golden Raisins, and Crispy Fried Shallots</p>